Step 1: Use a small gardening pot to seed the vegetable, seed about 50 seeds (about 20cm diameter pot for up to 60 seeds).

Step 2: It will take about 7 to 10 days to grow into seedlings. This vegetable grows quite fast and is typically ready for transplant in about 10 days from seed.

Step 3: Water and loosen the soil gently.

Step 4: Dig small holes about 10 to 15cm apart, and transplant the seedlings.

Step 5: Water daily and fertilise twice a week.

Step 6: They will be ready for harvest about 3 to 5 weeks after transplant or maximum 7 weeks after seedling.